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Showing posts from February, 2016

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古早味的斋菜(Buddha′s Feast)

on February 28, 2016

Chinese Cuisine

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年糕春卷~~~年糕+蒸熟的芋頭泥

on February 23, 2016

Chinese Cuisine Kuih Nian Gao Snacks

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拜天公

on February 16, 2016

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Steamed Traditional sponge cake 传统蒸鸡蛋糕

on February 08, 2016

Cakes Steamed cakes

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客家喜板

on February 08, 2016

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Loh sang with homemade roast pork

on February 08, 2016

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Crispy Roast Pork Belly 脆皮烧肉

on February 08, 2016

Chinese Cuisine Pork Roast Pork

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接财神^^

on February 08, 2016

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Bake with Karen: I am a self-learn, home baker who love baking & cooking. I love to share some great recipes inspiration and modified and tasted recipes with the people who have the same passion. I've never attended any cooking or baking classes. I like to experiment with recipe on my own and self teach. Oh yes, and I like to try recipes from other food blogs and with slight modifications based on my personal taste. I hope my simple tried and tested recipes can be shared with anyone who have the same passion with me. Thus, I will share my recipes on my facebook page too for easy reference. 我是个自学，家庭式烘培者。我喜欢烘焙和烹饪并记录自己的厨房心得，单纯分享料理的乐趣。我从未参加任何烹饪或烘焙课程。我喜欢自己尝试食谱和自学。我也喜欢尝试其他美食博客的食谱，我也会依我个人的口味而做少许的更改。我希望我的简单，经过验证的食谱可以与和我有同样热情的人分享。同时，我也在我的面子书页面上分享我的食谱，以便于参考。

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Labels

Airfryer baking
Ang Ku Kuih
Apple cake
Apple pie
Assam Mustard Green
Assorted Bread
Bagel
Baguette
Bak Kwa
Baked Cassava Cake

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