There're some leftover taro paste so I make this beautiful Taro cake.
Taro cake芋泥蛋糕
Ingredients:
35g Corn oil
40g Milk
8g Purple sweet potato powder
60g Cake flour
1g Salt
3pcs Egg yolk
3pcs Egg white
60g Sugar
Few drops of vinegar or lemon juice
Taro paste:
Taro 200g
Condensed milk 30g
Caster sugar 10g
Purple sweet potato powder 3g
Cream 80g
Taro cream frosting:
1. Take 100g of taro paste
2. Cream 50g
*Mix 1 + 2 in the blender until smooth, chill in fridge
Icing sugar 15g
Thickened Cream 200g
*Or 👇
Taro Cream Frosting:( My own rscipe)
200g Taro Paste
250g Whipping Cream
20g Icing Sugar
Mauve Whipped cream:
Thickened Cream 150g
Icing sugar 10g
Recipe reference from: 萨姐的南腔北调Lisa's Kitchen and M. Patisserie
Happy Baking!
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