Moon Cookies 月亮饼

This Moon cookies is my hometown~Gemas, one of the famous cookies. A lot of people will buy it whenever Chinese New Year is around. 😘

A friend asked me about this moon cookies recipe... So, I made a small batch of this cookies just to satisfy my craving too.😊

这个月亮饼干是我的家乡〜金马士, 著名的饼干之一。 每当农历新年临近时，很多人都会买它来吃。

一位朋友向我询问这个月饼的食谱...所以，我也做了一小批月亮饼来满足我的味蕾。

"Moon cookies"月亮饼

Ingredients:
Butter/Planta(Margarine) 牛油  125g
All Purpose Flour 中筋面粉 150g
Corn Flour /Tapioca flour 玉米粉/木薯粉 165g
Powdered Sugar 糖粉  65g-75g
Egg Yolk  蛋黄 1颗

Egg wash:
egg yolk 蛋黄 1颗
water 水 1 tsp
A pinch of Salt  盐 一小撮


Directions:
1.  Beat butter and sugar till fluffy, add in egg yolk and continue to beat. Add in both flour and mix till well combine. 

2. Roll out the dough and cut out in moon shaped. Apply egg wash and sprinkle some sesame seeds. 

3. Bake at preheated oven at 180C for 15 mins.

4. Cooled before storing in a container.

做法：
1. 将黄油和糖打至蓬松，加入蛋黄继续打。再加入两种粉类，混合均匀。

2. 擀开面团，切成月亮形状。涂上蛋黄液，撒上一些芝麻。

3. 在180度的预热烤箱中烘烤15分钟。

4. 存放在容器中之前先冷却。

Happy Baking!