Honey garlic chicken wings are absolutely delicious. They’re sweet and crispy. The honey garlic sauce is delicious.😘
Honey garlic chicken wings
Ingredients:
10 pcs split chicken wings
2 Tbsps flour
Salt & pepper to taste
1 Tbsp oil
Sauce:
3 Tbsps honey
4 Tbsps soy sauce
4 large garlic cloves crushed
1 Tbsp ginger finely diced
½ tsp chili flakes
⅓ cup water
1 tsp corn starch
Instructions:
- Preheat oven to 200°C. Dab wings with paper towels until completely dry.
- Toss wings with flour, salt and pepper. Remove any excess flour and brush with olive oil.
- Line a pan with foil and then place parchment paper on top (you may need 2 pans) and bake 35 minutes turning at 20 minutes.
- Meanwhile, combine sauce ingredients in a small pan. Bring to a boil, reduce heat and simmer about 10 minutes or until slightly thickened and sauce coats the back of a spoon.
- Take wings from oven, toss with sauce and return to the oven for 10 minutes, turning after 5 minutes.
- Allow to cool 10 minutes. As the sauce cools, it thickens. Stir the wings every few minutes to coat in the sauce as it thickens.
Recipe refernce from: spendwithpennies
Happy Baking!
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