EASY HOMEMADE PESTO

on

This pesto pasta recipe is a delicious quick and easy recipe! Beside, it's a great way to use all the delicious fresh basil growing in your garden and available at the farmer’s market! It’s really easy and only takes 5 minutes to whip up homemade pesto! Mix it into your favorite pasta, add some toasted pine nuts, and you have a fresh & delicious meal ready in 20 minutes!

This pesto sauce You just need using a food processor to do the job. I forgot to take a pictures of my homemade pesto because I was busy preparing dinner for my family. I'll definitely make it again and take pictures.😅


Our dinner is ready👆 and additional dish~~Roasted chicken with cranberry sauce.😘



EASY HOMEMADE PESTO


Ingredients:

  • 1 cup fresh basil leaves
  • 3 cloves garlic, peeled
  • 3 tablespoons pine nuts(roasted)
  • 1/3 cup freshly grated Parmesan
  • Kosher salt and freshly ground black pepper, to taste
  • 1/3 cup olive oil

Directions:

  1. To make the pesto, combine basil, garlic, pine nuts and Parmesan in the bowl of a food processor; season with salt and pepper, to taste. With the motor running, add olive oil in a slow stream until emulsified; set aside.
  2. Store in an airtight container in the refrigerator for up to 1 week.

Recipe from: damndelicious

Happy Making!

Comments

Post a Comment