This one bowl Classic Walnut Brownies recipe is so simple and easy to make. You can add in any kind of nuts or chocolate chips or add both. 😊
这款核桃布朗尼配方简单易做。 您可以添加任何种类的坚果或巧克力片或添加两者都可以。😘
Ingredients:
1/4 cup butter(melted)黄油(融化)
1 cup sugar糖
2 eggs蛋
1 teaspoon vanilla extract香草精
1/2 cup all purpose flour中筋面粉
1/2 cup unsweetened cocoa powder可可粉
1/2 tspn baking powder发粉
1/3 cup toasted walnuts, chopped烤核桃,切碎
1/4 tsp salt 盐
Instruction:
这款核桃布朗尼配方简单易做。 您可以添加任何种类的坚果或巧克力片或添加两者都可以。😘
Ingredients:
1/4 cup butter(melted)黄油(融化)
1 cup sugar糖
2 eggs蛋
1 teaspoon vanilla extract香草精
1/2 cup all purpose flour中筋面粉
1/2 cup unsweetened cocoa powder可可粉
1/2 tspn baking powder发粉
1/3 cup toasted walnuts, chopped烤核桃,切碎
1/4 tsp salt 盐
Instruction:
- Preheat oven to 180°C
- Add melted butter, sugar, eggs and vanilla, stir to combine.
- Add shifted flour, cocoa powder, salt and baking powder, stirring until well combined.
- Stir in walnuts.
- Pour into a lined or greased square 9"baking pan.
- Bake for 30-35 minutes or until center is set.
- Cooled before slicing.
方法:
将烤箱预热至180°C
加入融化的黄油,糖,鸡蛋和香草,搅拌混合。
加入过筛面粉,可可粉,盐和发粉,搅拌至混合均匀。
搅拌核桃。
倒入已铺入烘培纸或抹了油的方形9“烤盘。
烘烤30-35分钟或直到中心已熟。
冷却后切片。
Happy Baking!
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