Pumpkin Soup

Whether Christian or non believes, should take advantage of this festival to maintain the family affection, a family reunion and enjoy the moment, this is really a happy day too! Happy Thanksgiving! !
Delicious! This is a great appetizer for Thanksgiving. Simple and easy to make.^^

不论是基督徒或非信徒，应当趁著这个节日维系著和家庭的感情，享受和家人团聚的时刻，这真是一个幸福的日子呢！
鲜明的色泽与香甜的气味，就是南瓜浓汤吸引人的地方。南瓜浓汤的材料很简单，基本的食材只需要南瓜和洋葱，盐巴和黑胡椒调味，再加上一点牛奶或鲜奶油就成了。


Ingredients:

An appropriate amount of water
Half pumpkin 
1Bombay onion (chopped)
1 tsp chicken stock(optional)
1 tsp salt
1 tsp black pepper
Half cup of fresh milk
Whipping cream(optional)

Directions:
1.Cut pumpkin into 1/2-inch cubes.

2.Boil water,  pumpkin, onion. Bring to a boil, reduce heat to low, add in salt, chicken stock , black pepper and simmer for 15 minutes uncovered.

3.Puree the soup in small batches using a blender.

4.Return to pan and bring to a boil again. Reduce heat to low , stir in fresh milk and simmer for another 15 minutes, uncovered.  Pour into soup bowls and add in some whipping cream(optional).

Happy Cooking!